| 1. | 2SP The Russi+n Lovely very dark, chocolate and coffee. | Beer | love | Stefan | |
| 2. | 3 Fonteinen Oude Kriekenlambik Amy loves, bc she loves sour and funk. Not surprisingly, Stefan winces when he drinks it. | Beer | love | Stefan | |
| 3. | Allagash Coolship Resurgam A classic Geuze in everything but name! Balanced and very tasty. | Beer | love | Stefan | |
| 4. | Au Baron Cuvée des Jonquilles Very tasty, bit of a light malty taste. Drifts into Love but could be decent. More so here because it’s a great representation of a farmhouse ale. | Beer | love | Stefan | |
| 5. | Ayinger Oktober Fest-Märzen Malty and slightly sweet, very good expression of a marzen. | Beer | love | Stefan | |
| 6. | Barrique Brewing & Blending Equal Parts Just a tasty pilsner!!! | Beer | love | Stefan | |
| 7. | Blaugies La Vermontoise I love it; Stef thinks it’s middling. We generally don’t like Hill Farmstead, but maybe I love it because it’s a collab between them and a Belgian brewery. A lighter tasting Hill Farmstead. | Beer | love | Amy | |
| 8. | Boon Framboise Very light rasberry beer - refreshing in summer | Beer | love | Stefan | |
| 9. | Boon Geuze Selection Tasty lambic. Get when you can. 8/1/26 - tasty as usual, but it is a keg fermented gueze so not quite as amazing as bottle conditioned. Tasty is a good classification. | Beer | love | Stefan | |
| 10. | Boon Oude Schaarbeekse Kriek Had in February 2022 at Monks cafe with Emma & Amy. Dark and purple but bright, really good. Sour finish. | Beer | love | Stefan | |
| 11. | Brasserie Dubuisson Scaldis Noel Super tasty full bodied and somewhat dark. Has some bitterness. | Beer | love | Stefan | |
| 12. | Brasserie Dupont Saison Tasty and bright saison from Monk’s cafe Always a good standard beer, not too high in ABV. Still tasty | Beer | love | Stefan | |
| 13. | Cantillon Gueuze The benchmark of exceptional beer. The best. | Beer | love | Stefan | |
| 14. | Cantillon Rosé De Gambrinus So good we’ve gifted it to friends. Basically a classic gueuze with some raspberry to it. Very tasty. | Beer | love | Stefan | |
| 15. | Chimay Dorée Very clean ale that drinks like a pils Good as always! | Beer | love | Stefan | |
| 16. | Chimay Red Classic Belgian Trappist ale. Anytime a beer menu has either this Chimay or a Westmalle Dubbel, we’re game. | Beer | love | Amy | |
| 17. | Corsendonk Christmas Ale Medium- to full-bodied, amber, as per Tom Peters: chocolate, coffee, and vanilla bean on the finish. Just delish! | Beer | love | Stefan | |
| 18. | De Dolle Arabier Tastes balanced, like all good non-lambic Belgian beers. Stef’s not a fan of its dryness. | Beer | love | Amy | |
| 19. | De Halve Maan Brugse Zot Very tasty pilsner. Not as good as the STS, but good. | Beer | love | Stefan | |
| 20. | De Koninck Bolleke | Beer | love | Stefan | |
| 21. | Duck Duck Gooze - The Lost Abbey Exceptional (seriously exceptional) gueuze style, year year blend to oak. Actually fabulous, peer to Cantillon. | Beer | love | Stefan | |
| 22. | DuPont Avec Les Bons Voeux Really tasty holiday light ale | Beer | love | Stefan | |
| 23. | Dupont Moinette Blonde We both love! Can’t believe this blonde is 8.5% abv. | Beer | love | Amy | |
| 24. | Dupont Monk’s Stout Standard-bearer of a stout. Stef says not quite, much lighter and effervescent: much lighter body due to more CO2. | Beer | love | Amy | |
| 25. | Fox Farm Brewery Epilogue Woahwieeee!!! Funky funky funky with a wiiiiiild sour note. 11/10 funk! | Beer | love | Stefan | |
| 26. | Geuze Mariage Parfait Very tasty 750ml we had in Ghent | Beer | love | Stefan | |
| 27. | Girardin Oude Lambik Very tasty lambec, remind me of boon gueze selection | Beer | love | Stefan | |
| 28. | Gueuze Girardin 1882 Ghent 2026 - delicious 750ml. | Beer | love | Stefan | |
| 29. | hanssens artisanaal oude gueuze Reliable (if small) oude gueuze from Foodery. | Beer | love | Stefan | |
| 30. | Hill Farmstead Anna Amy loves. How can this much funk taste so clean? Trust Vermonters to do it, I guess. | Beer | love | Stefan | |
| 31. | La Fin Du Monde Super tasty bottle, well rounded blonde ale. Worth having and coming back to! | Beer | love | Stefan | |
| 32. | Langhe Nebbiolo, DeForville 2025 Tasty Piedmont, punches above its weight taste wise. Very good. | Beer | love | ||
| 33. | Lindemans Cuvée René Oude Kriek One of our standbys from Foodery. Very tasty and solid, lightly tart. My go to when I can’t get a good gueze. | Beer | love | Stefan | |
| 34. | Maine Beer Co. Dinner Really tasty pilsner like beer that is technically a DIPA. | Beer | love | Stefan | |
| 35. | Monk's Cafe Cuvee De Monk's Gueuze Cantillon and Monk's collab from 2020, absolutely fantastic as expected. | Beer | love | Stefan | |
| 36. | New Trail Amber Ale Corona-drinkable, lighter than red ales | Beer | love | Amy | |
| 37. | OEC Brewing Oud Tempus (Blend #3) SSSSSSOOOUUURRR. Tasty! Sour as god though. | Beer | love | Stefan | |
| 38. | OEC Brewing Tempus (Blend #17) Sour as heck, milder than the #3. Tasty, would be Amy’s jam more than Stefan’s. | Beer | love | Stefan | |
| 39. | Oude Gueuze Tilquin A L'ancienne Delicious oude gueueze we had in Ghent and can get back in the states, 750ml. Tilquin is always a winner. | Beer | love | Stefan | |
| 40. | Oude Gueze Vieille Oud Beersel Very tasty 750ml we had in Ghent | Beer | love | Stefan | |
| 41. | Oxbow Dulcette Very tasty and competent farmhouse ale | Beer | love | Stefan | |
| 42. | Russian River Consecration (Cab Sauv barrel) Do you want a Cab in beer form? This is it. Tasty but one and done. Still really tasty, got as a bottle | Beer | love | Stefan | |
| 43. | Russian River Pliny the Younger Absolutely fantastic triple IPA that is incredibly smooth. Served at 5 ounce glasAbsolutely fantastic triple IPA that is incredibly smooth. Served at 5 ounce glass ad at monks café. | Beer | love | Stefan | |
| 44. | Russian River STS Pilsner Crisp pilsner thats pretty good. Just a freaking tasty pilsner Still awesome | Beer | love | Stefan | |
| 45. | Russian River Supplication (Pinot Noir barrel) Amy says this is as good as the RR Consecration | Beer | love | Stefan | |
| 46. | Sacrilège Cuvée Bourgeon 2026 Dry hopped, lightly sour, very tasty. | Beer | love | Stefan | |
| 47. | The Lost Abbey (San Marcos, CA) Tastes like the Russian River beers fermented in red wine barrels. Fabulous. | Beer | love | Amy | |
| 48. | Trillium Beer (New England) Reminds me of a lambic; it’s advertised as an American Wild Ale fermented with wildflower honey, but has the lambic nose and taste. | Beer | love | Amy | |
| 49. | Von Trapp Brewing Dunkel Lager Deeply tasty dunkel that’s nicely brown and full bodied. Punches above its weight. | Beer | love | Stefan | |
| 50. | Westmalle Dubbel An amazing beer that every man alive should try. Freaking good. Defies words, but wow. Kind of like a sour dunkel. | Beer | love | Stefan | |
| 51. | Westmalle Tripel Pours lighter than the Dubbel which we didn’t expect. Will need to try this and Dubbel together to note their differences. (Same with the different Chimay colors.) | Beer | love | Amy |